Mobile preparation units creams and gels
Mobile preparation units
Mobile mixing unit for creams/gel
CLA mobile units for mixing creams and gels are designed to ensure texture quality, total hygiene and control at every stage of the process. They are the ideal solution for the needs of industries where the processing of dense, high-viscosity products requires precision and safety: pharmaceutical, cosmetic and food sectors.
Applications by industry
- Pharmaceutical: production of medical creams, sterile gels, ointments and ointments; guaranteed batch traceability, dedicated recipes and maximum safety for microbiological risk processes.
- Cosmetic: preparation of face/body creams, moisturizing gels, styling products, high viscosity pastes. Uniformity of texture, rapid cleansing between formulations, superior aesthetic finishes.
- Food: processing of sweet creams, thick sauces, ice cream and dessert bases, food pastes and fillings. Automation, viscosity control and CIP/SIP sanitization ensure safe processes and consistent quality.
Technical details of CLA units for creams/gel
- Capacities from 10 to 350 L: solutions for laboratory, pilot and small batch production.
- Agitation designed for high viscosities: magnetic or shaft agitation from above, with the possibility of dedicated scrapers and paddles to maintain homogeneity without altering texture.
- Recipe management and batch tracing: PLC/HMI, save, recall, print process data.
- Precise thermal control: heating/cooling jacket, heating elements, recirculation pump to maintain temperature constancy and texture.
- GMP/Food grade mobile structure: stainless steel AISI 304/316 trolley, load cells, automatic lid lifting, no dead zone.
- Integrable CIP/SIP sanitization for safe, fast and residue-free cleaning between different batches.
- Certified pressures: 1+4 bar body, 1+3 bar jacket (PED 2014/68/EU).
- Complete documentation: PED, IQ/OQ, FAT/SAT, material certification.
- Optional accessories: heating elements, vacuum/recirculation pumps, touch panel, pneumatic lifting, advanced reporting.
Why choose a CLA mobile unit for cream/gel mixing?
- Total control over batch, recipe, and process parameters through advanced automation.
- Real mobility: ease of moving between departments and plants, handling small batches or pilot production.
- Perfect hygiene: CIP/SIP, dead zone-free design and full stainless steel structure, also ideal for food.
- Total configurability for accessories, agitation type, interface and software functionality.
- End-to-end support: design, validation, training, and CLA technical assistance.
Request your mobile cream/gel mixing unit and take your production to new standards of safety and quality.
FAQ – Mobile mixing unit for CLA creams/gel
What kinds of products can I process?
Medical creams, gels, ointments, pastes, ointments, dense cosmetic products, sweet creams and food bases.
What capacities are available?
From 10 to 350 L, perfect for laboratory, pilot or small industrial batches.
How does cleaning between batches occur?
With integrable CIP/SIP, no dead zone and fast time to change formula.
Is mixing suitable for very dense products?
Yes, our systems are designed for high viscosities, with custom agitators and scraper option.
Can I track recipes and print reports?
Certainly, each unit is equipped with PLC/HMI for saving, recalling and printing data.
Are certifications and documents available for audit?
Yes: PED, IQ/OQ, FAT/SAT, materials certification.
Are the units customizable?
Each CLA preparer is custom designed for accessories, software and options according to the intended use.