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Tag: Creams/Gels

Tablet coating preparation systems – Creams and gels for the cosmetics industry

Written by michelapretto on . Posted in Cosmetics.

For cosmetic coating of beauty capsules and pills, CLA Tablet coating preparation systems offer specific solutions for handling viscous formulations such as creams and gels. Each plant is designed to precisely process sensitive ingredients, ensuring hygiene and control in the preparation of products for aesthetic and nutraceutical consumption.

Typical applications

  • Preparation of gels and creams for cosmetic capsule coating
  • Glossy or filming formulations for beauty pills
  • Production of small batches for testing or specific lines

Specifications

  • Capacity: 10 to 300/350 liters
  • Stirring: from above or below, with magnetic drag on request
  • Temperature control: hot water circuit and electric heaters
  • Cooling: with water mains
  • Internal finish: Ra < 0.5 µm – hygienic and easy to clean
  • Washability: compatible with CIP/SIP systems
  • Certifications: PED 2014/68/EU, IQ/OQ, FAT, SAT available

Control and interface

  • Intuitive semi-automatic control
  • Optional: touch screen panel with PLC, recipe and parameter management

FAQ

Can high viscosity creams be treated?

Yes, CLA systems are set up to work with high-density creams, pastes and gels.

Is it suitable for laboratory tests and small batches?

Yes, the range starts at 10 liters, which is also ideal for pilot productions and niche lines.

How is cleaning managed?

Preparators are fully washable and CIP/SIP-ready.

See also.

Tablet coating preparation systems – Creams and gels for the pharmaceutical industry

Written by michelapretto on . Posted in Pharmaceutical.

Tablet coating preparation systems for CLA pills are designed to handle viscous formulations such as creams and gels, used in the functional or aesthetic coating of pills and capsules. Made of Stainless steel with sanitary finishes, these systems are ideal for pharmaceutical environments where hygiene, traceability and parameter control are critical.

Specific applications

  • Coating of pills/capsules with gels or film creams
  • Semi-solid preparations for pharmaceutical bassines
  • Formulations with heat-sensitive active components

Specifications

  • Capacity: 10 to 300/350 liters
  • Stirring: from above or below, with magnetic drag to reduce contamination risks
  • Heating: by hot water circuit and electric heaters
  • Cooling: by mains water
  • Internal finish: Ra < 0.5 µm for cleanability and sanitizability
  • CIP/SIP provision for automated washing and sterilization
  • Approval: PED 2014/68/EU, IQ/OQ, FAT, SAT upon request

Automation and control

  • Semi-automatic control as standard
  • PLC option with touch screen, recipe management, data recording and printing

FAQ

Is it suitable for processing thick creams?

Yes, the combination of magnetic stirring and controlled heating is perfect for viscous and thermolabile formulations.

Can cycle sterility be guaranteed?

Yes, the preparers are CIP/SIP compatible and designed for GMP environments.

How do I handle the recipes?

With the PLC option, multiple customized recipes with batch traceability can be configured and saved.

See also.

Preparation systems for liquids and powders in the cosmetics industry

Written by michelapretto on . Posted in Cosmetics.

Formulating cosmetic products requires precision, hygiene and flexibility. C.L.A. Preparation systems meet these needs, offering integrated solutions for the controlled mixing of liquids, gels, creams and powders. From batch design to thermal management and automatic sanitization, each plant can be configured according to cosmetic production needs, even for high-viscosity products.

Specifications

  • Capacity: 10 to 3000 liters
  • Stirring: from the top or bottom, with the possibility of magnetic drag
  • Internal finish: Ra <0.5 µm for easy cleaning and maximum hygiene
  • Compatibility with CIP/SIP: for automatic sanitization and inter-batch safety
  • Heating: thermal jackets or electric heaters with temperature control
  • Certified pressures: 1+6 bar in body, 1+3 in jacket

Automation and control

  • Semi-automatic control included
  • PLC option: recipe management, parameters and data printing
  • Touch screen: simple and intuitive user interface

Components and configurations

  • Vacuum pump for handling foamy products
  • Load cells for weighing and batching control
  • Recirculation and transfer pumps
  • Integrable sensors for temperature, level, conductivity, pressure

Typical cosmetic applications

  • Face and body creams
  • Lotions, serums and gels
  • Liquid/powder-based products such as masks or active emulsions

FAQ

Can I handle viscous or dense products?

Yes, the stirrer and heating system are designed for gels, creams, and thick pastes.

Is it possible to integrate the system with my existing lines?

Yes, all CLA systems can be customized and integrated with plant utilities.

Does it include documentation for qualification?

Yes, CLA provides PED certifications and FAT, SAT, IQ, OQ documents upon request.

See also.

 

Preparation systems for liquids and powders in the pharmaceutical industry

Written by michelapretto on . Posted in Pharmaceutical.

Preparation systems for liquids and powders for the pharmaceutical industry designed by C.L.A. are complete, reliable solutions that comply with the strictest GMP standards. Each system is designed to batch process liquid, semisolid solutions and powder-liquid mixtures in complete safety and traceability.

Specifications

  • Internal finish: roughness Ra < 0.5 µm to ensure cleanability and sterility
  • Plant capacities: from 10 to 3000 liters
  • Stirring: from the top or the bottom, also with magnetic drag to reduce risk of contamination
  • Compatibility with CIP/SIP: can be integrated and connected directly to plant utilities
  • Heating: thermal jackets and/or electric heaters with temperature control
  • Approved pressures: 1+6 bar in body, 1+3 bar in jacket

Process control and documentation

  • Semi-automatic control panel for standard operations
  • PLC option: automated management of parameters, recipes and temperature control
  • Recording and printing: batch traceability
  • Certifications: PED 2014/68/EU compliance
  • Qualifications: IQ, OQ, FAT, SAT available upon request

Available components and options

  • Vacuum pump for injection management or air removal
  • Load cells for check weighing during preparation
  • Heating liquid recirculation and product transfer pump
  • Integrable sensors for temperature, pressure, conductivity, level

Typical applications for the Pharmaceutical sector

  • Oral preparations, syrups, lavages, skin gels
  • Sterile or nonsterile liquid- or gel-based solutions
  • Mixtures with active ingredient in powder form dissolved in solvents or liquid vehicles

FAQ

Is it suitable for use in clean rooms?

Yes, the materials, finishes and system configuration meet GMP requirements for controlled environments.

Can the system be integrated with my utilities and SCADA?

Absolutely. Plants are designed for direct connection to existing utilities and plant automation.

Can I obtain documentation for validation?

Yes, C.L.A. provides all necessary documentation: IQ, OQ, FAT, SAT, PED, material and welding certificates.

Is it possible to manage multiple recipes on one plant?

Yes, with PLC integration you can manage recipes, parameters and batch records in an automated way.

See also.

 

Mobile preparation units creams and gels – cosmetics industry

Written by michelapretto on . Posted in Cosmetics.

Mobile preparation units

Mobile cream and gel mixing unit for cosmetic industry

CLA mobile units for mixing creams and gels in the cosmetics industry are designed to ensure texture quality, homogeneity, total hygiene and process control. Each mobile preparation unit is designed for the preparation of face and body creams, moisturizing gels, thick pastes, cosmetic masks, balms, and high-viscosity products, meeting the safety and cleanliness standards required by the industry.

Technical details of CLA units for cosmetic creams and gels

  • Capacities from 10 to 350 L: perfect for laboratory, R&D, pilot and small batch production.
  • Stirring for dense products: magnetic or top-down, paddles and scrapers to maintain texture without altering the structure of creams and gels.
  • Recipe and batch management: PLC/HMI, saving and recalling parameters, reporting for full traceability.
  • Precise thermal control: heating/cooling jacket, heating elements, recirculation pump to manage the temperature of even emulsions and sensitive products.
  • Mobile GMP structure: AISI 304/316 stainless steel trolley, load cells, automatic lid lifting, dead zone-free design.
  • CIP/SIP integrable: complete cleaning between batches and formula change, critical for cosmetic safety.
  • Certified pressures: 1+4 bar body, 1+3 bar jacket (PED 2014/68/EU).
  • Documentation: PED, IQ/OQ documentation, FAT/SAT, materials suitable for cosmetic and audit.
  • Optional accessories: heating elements, vacuum/recirculation pumps, touch panel, reporting, pneumatic lifting.

Specific benefits for cosmetics

  • Homogeneous blending of creams, gels, pastes and high-viscosity products without compromising on texture and gloss.
  • Automatic recipe and parameter management to ensure repeatable batches and consistent quality.
  • Rapid sanitization between different batches and formulas/colors using CIP/SIP systems and suitable materials.
  • True mobility: ease of movement, integration into departments, production on demand.
  • CLA support: design, technical documentation, training and after-sales support.

Request your mobile cream and gel mixing unit for cosmetics and bring innovation, control and quality to your production.

FAQ – Mobile cream and gel mixing unit for cosmetic CLA

What products can I work with?

Ideal for face/body creams, moisturizing gels, thick pastes, balms, masks and high-viscosity products.

What capacities are available?

From 10 to 350 L, perfect for laboratory, formula development, pilot and small batch.

How do you ensure cleanliness between productions?

With integrable CIP/SIP and full stainless design for quick cleaning, no residue and safe formula changes.

Is blending gentle even on dense textures?

Yes, CLA systems are designed to maintain homogeneity and structure even on very viscous creams and gels.

Can I manage multiple recipes and track them?

Certainly: PLC and HMI allow saving, recalling and printing of recipes and batch parameters.

Are all the necessary certifications available?

Yes: PED, IQ/OQ, FAT/SAT, materials suitable for cosmetics and industry audits.

Is it possible to customize the unit?

Each CLA mobile preparation unit is custom configured, accessories and software according to product and line.

Also discover:

Mobile preparation units creams and gels – food industry

Written by michelapretto on . Posted in Food.

Mobile preparation units

Mobile food cream and gel mixing unit

CLA mobile mixing units for food creams and gels are designed to ensure maximum homogeneity, hygiene and control in the preparation of high-viscosity products such as sweet creams, fillings, thick sauces, dessert bases, toppings, frostings and food gels. Each CLA mobile preparation unit is designed for the food sector, with certified materials, automation systems and specific solutions for food processing.

Technical details of CLA units for food creams and gels

  • Capacity from 10 to 350 L: suitable for laboratory, recipe development and small batch food production.
  • Optimized agitation for creams and gels: magnetic or top-down system, customized paddles and scrapers to maintain homogeneity even on dense products.
  • Recipe management and batch tracing: PLC and touch panel for saving, recalling and printing processing parameters.
  • Precision thermal control: heating/cooling jacket, heating elements, and recirculation pump to maintain the ideal temperature of creams, fillings, gels, and thick sauces.
  • Full stainless steel design and food hygiene: 304/316 Stainless steel trolley, loading cells, automatic lid, food grade certified contact materials.
  • Integrable CIP/SIP sanitization for complete cleaning between different batches and recipes, without dead zones.
  • Certified pressures: 1+4 bar body, 1+3 bar jacket (PED 2014/68/EU).
  • Complete technical documentation: PED, IQ/OQ documentation, FAT/SAT, food grade materials for audit and validation.
  • Optional accessories: heating elements, vacuum/recirculation pumps, touch panel, pneumatic lifting, reporting.

Why choose CLA units for food creams and gels?

  • Custom solutions and turnkey solutions for all types of cream and gel foods.
  • Maximum homogeneity of mixtures, even for products with high viscosity or rich in solid ingredients.
  • Quick and easy sanitization using CIP/SIP systems, essential in food environments.
  • Advanced tracking and control of every batch, recipe and processing parameter.
  • Easy to move and integrate into existing lines due to mobile and compact design.
  • CLA support: technical advice, training, comprehensive documentation and after-sales support.

Request your CLA signature mobile food cream and gel mixing unit and take your food production to new standards of safety, hygiene and quality.

FAQ – CLA mobile food cream and gel mixing unit

What kinds of food products can I process?

They are ideal for sweet creams, thick sauces, fillings, frostings, toppings, dessert bases and food gels.

What capacities are available?

Available from 10 to 350 L, perfect for laboratory, recipe development or small industrial batches.

How do you ensure hygiene and cleanliness between batches?

Through integrable CIP/SIP systems and full stainless food grade design, ensuring total cleanliness and no residue.

Can I manage and save different recipes?

Yes, each unit integrates PLC/HMI for saving, recalling and printing recipes and processing parameters.

How is temperature managed?

By means of heating/cooling jacket, recirculation pump and heating elements, to maintain the optimal temperature during the preparation of creams and food gels.

Are all certifications provided?

Yes, the equipment includes PED, IQ/OQ, FAT/SAT and food grade materials.

Is it possible to customize the solution?

Each unit can be customized with accessories, software, stirring and automation options according to product and process requirements.

Also discover:

Mobile preparation units creams/gel – pharmaceutical industry

Written by michelapretto on . Posted in Pharmaceutical.

Mobile preparation units

Mobile cream/gel mixing unit for pharmaceutical industry

Our mobile cream/gel mixing units for the pharmaceutical industry are designed to ensure perfect homogeneity, certified hygiene and full traceability in the production of creams, gels, ointments and ointments. Each CLA mobile preparation unit combines advanced technology, precise control and GMP design to best support the most demanding processes.

Technical details of CLA cream/gel mixing units

  • 10-350 L range: ideal for R&D, pilot batch and pharmaceutical production.
  • PLC + operator panel: save, recall and print batch parameters.
  • Precise thermal control: jacket with recirculation, heating elements, for stable viscosity.
  • Gentle blending: magnetic or top-down agitation, perfect for viscous textures.
  • GMP hygienic design: stainless trolley, load cells, automatic lid lifting.
  • Integrated CIP/SIP: direct connection to utilities for certified sanitation.
  • Certified pressures: 1+4 bar body, 1+3 bar jacket (PED 2014/68/EU).
  • Full validation: PED, IQ/OQ, FAT/SAT, AISI 304/316 materials.
  • Optional accessories: pump vacuum/recirculation, heating elements, touch panel, advanced reporting.

Benefits for the pharmaceutical industry

  • Modular and turnkey solution: design, validation, training and full support.
  • Repeatable batches and compliance ensured by full traceability and advanced control.
  • Immediate hygiene and effective sanitization due to CIP/SIP design and no dead zones.
  • Optimal viscosity and temperature control for delicate textures such as creams and gels.
  • Ready documentation for GMP, PED and IQ/OQ audits and certifications.

Request your CLA-certified mobile cream/gel unit to increase quality, safety and efficiency in your processes.

FAQ – Mobile cream/gel mixing unit

What products can I prepare?

Ideal for creams, gels, ointments, and viscous suspensions in the Pharmaceutical sector.

What capabilities are available?

Available from 10 L up to 350 L, for R&D, pilot and scale production.

How do you ensure hygiene and cleanliness between batches?

With the built-in CIP/SIP system, stainless trolley, and dead-zone-free design, cleaning is certified and quick.

Does mixing respect delicate textures?

Yes, with Magnetic mixers or from above, the system ensures homogeneity without altering consistency.

Is it possible to check and repeat recipes?

Certainly: the PLC and touch interface allow comprehensive saving, recall and reporting.

Are qualifying documents provided?

Yes, they include PED 2014/68/EU, IQ/OQ, FAT/SAT and certifications of materials used.

Is it customizable?

Each unit is custom configured, integrating necessary accessories and dedicated software.

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Where the process takes shape

We support you in designing and building the plant that best suits your needs. Precision, experience and Custom solutions from the first meeting to delivery.

Contact us for a consultation

CLA SRL | Via Vicenza, 2 - 36015 Schio (VI) Italy | Tel. +39 0445 673030 | Mob. +39 338 5327599 | Email: cla@claschio.it | VAT IT00545840241 | SDI code: T04ZHR3 | Vicenza Companies Register no. 136196 | Fully paid-up share capital € 300.000 | Web Agency Vicenza‎ | Sitemap | Privacy policy | Cookie policy